4 Mil Flat Polyethylene Bags

4 Mil Flat Polyethylene Bags


Our 4 Mil Layflat Poly Bags offer robust and durable protection, making them ideal for the heaviest and most abrasive items. Thicker than the 3 Mil version, these bags excel in demanding shipping and storage environments. They are also freezable, ensuring reliable performance even in extremely cold conditions, making them perfect for temperature-sensitive applications.

48" x 60" 4 Mil Flat Poly Bags

As low as $101.92

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52" x 60" 4 Mil Flat Poly Bags

As low as $111.72

+
56" x 60" 4 Mil Flat Poly Bags

As low as $121.22

+
SKU Name Thickness Width Length Quantity Price
PBF4-CR2 48" x 48" 4 Mil Flat Poly Bags 4 Mil 48 Inches 48 Inches 50/Case As low as $82.32
PBF4-CS2 48" x 54" 4 Mil Flat Poly Bags 4 Mil 48 Inches 54 Inches 50/Case As low as $94.08
PBF4-CT2 48" x 60" 4 Mil Flat Poly Bags 4 Mil 48 Inches 60 Inches 50/Case As low as $101.92
PBF4-CU2 52" x 60" 4 Mil Flat Poly Bags 4 Mil 52 Inches 60 Inches 50/Case As low as $111.72
PBF4-CV2 56" x 60" 4 Mil Flat Poly Bags 4 Mil 56 Inches 60 Inches 50/Case As low as $121.22

Engineered for Maximum Puncture and Tear Resistance  

The number one benefit of 4 mil flat polyethylene bags is their uncompromising strength and resistance to tearing. This heavier 4 mil gauge is ideal for heavier items like nuts, bolts, or screws, or items that pose a puncture risk because they are sharp or oddly shaped. 4 mil thickness is twice the industry standard for poly bags, making it incredible resistant to tears and abrasions. Choosing 4 mil bags helps to reduce product loss and repackaging costs from transit because they are great at resisting blowouts. 

Freezer-Safe & FDA-Approved for Extended Cold Storage  

These 4 mil flat polyethylene bags are FDA and USDA approved for food storage in commercial kitchens and agricultural distributors. The material remains flexible and crack-resistant at extremely low temperatures and for long periods of time which helps prevent freezer burn and dehydration. 

These bags are ideal for cold uses such as: 

  • Bulk meats and seafood 
  • Frozen portion controls 
  • Ice storage 
  • Temperature-sensitive medical or lab equipment